Posted by
admin on Jan 12, 2012 in
Main Courses,
Recipes |
Comments OffThis recipe is more of an idea than a recipe. There are no rules when it comes to mixing your own burger, but there are a few suggestions that you might like to follow.
You can make a basic beef burger just by rolling up some balls of mince mixed with an egg and a handful of breadcrumbs, but if you feel like giving this one a go, you can also try any combination of the following ingredients:
- finely chopped onion
- finely chopped carrot
- salt, pepper & other spices
- chilli
- grated cheese
Once you have made your burgers, you’ll need to know how to cook them. Luckily it’s as easy to do as making them!
How to cook
These burgers can be grilled on a bbq, or in a pan turning until thoroughly cooked through, but don’t worry if you don’t even have either of those… These burgers cook great when wrapped in a few layers of foil and placed straight onto some hot coals!
